Friday, June 27, 2014

Lemon & Mint Couscous - Step by step video



This was absolutely delicious!  That amazing couscous cooked with lemon & mint and then topped with pine nuts and feta cheese...
It was out of this world good!




What I love even more about this recipe is the ease and versatility!  I mean it's quick and it's good, what's not to love, right?  I know

Ready for this quick and easy recipe?  Here we go;

Prep time: 10 minutes
Cook time: 10 minutes
Yield: 4-6 servings

Ingredients: 
1-1/4 cups Israeli Couscous
3 cloves garlic, sliced thin
2 tbsp mint, chopped
Zest of 1 lemon
2 cups chicken or vegetable stock
1/2 cups water
3 tbsp extra virgin olive oil
Salt & pepper to taste
*optional* 
2 tbsp pine nuts, toasted
1/4 cup crumbled feta cheese


Directions: - You can see step by step in this video.



How easy, right?  Everyday foods made easy, that's the name of my game!




I know your entire family will love this, especially served with a nice grilled meat, oh man, this dish totally enhances it!!

Till next time!

Dishin with Didi

6 comments :

  1. Didi, this sounds fantastic. I love couscous a lot and here is a new great recipe for us. Love the clear step by step instructions too.

    ReplyDelete
    Replies
    1. Thank you so much my sweet, dear friend! ♥

      Delete
  2. Lordy Didi - you crack me up! Mint Lawns and Garlic Listerine Rinse :)
    Loved watching you make your dish - looks yummy and I must try!

    ReplyDelete
  3. What a versatile dish as it will pair beautifully with everything from Sunday Supper favorites to our summer barbecue and picnic "sides!" Well done my friend!

    ReplyDelete
    Replies
    1. Thank you so much Linda! I hope you enjoy it as much as we do!

      Delete